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Posted by on Feb 14, 2024 in Gallery |

February 13, 2024 Raclette

February 13, 2024 Raclette

February 13, 2024 Raclette Dinner at Léna

Our intrepid members braved the weather, after all, what’s un peu de neige!

After plates of escargots, foie gras and roasted brie, we made raclette (a dish consisting of cheese melted over a fire and then scraped onto boiled potatoes) in this casual, intimate West Village wine bar.

Léna’s owner Pierre and his staff actually did all the work!

 

John Bennett
Author: John Bennett