February 13, 2024 Raclette
February 13, 2024 Raclette Dinner at Léna
Our intrepid members braved the weather, after all, what’s un peu de neige!
After plates of escargots, foie gras and roasted brie, we made raclette (a dish consisting of cheese melted over a fire and then scraped onto boiled potatoes) in this casual, intimate West Village wine bar.
Léna’s owner Pierre and his staff actually did all the work!